Japanese Table Free recipe

Salmon Avocado Maki Rolls

Classic sushi rolls of seasoned rice, salmon and creamy avocado wrapped in toasted nori.

60 minTotal time
4Servings
MediumSkill
4.8 / 5Member rating
In the kitchen
In the kitchen
Mise en place
Mise en place
On the plate
On the plate

Method

Cook this dish straight through. Read the steps once before you start.

1
Step 1Cook rice and dress with seasoned rice vinegar.
2
Step 2Lay a nori sheet on a bamboo mat and spread a thin layer of rice.
3
Step 3Place strips of salmon and avocado, then roll tightly.
4
Step 4Slice with a wet knife and serve with soy and wasabi.
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